Wednesday, December 19, 2007

Dinner Tonight

Chicken Pot Pie
3 lbs. chicken cooked
1 pkg frozen veggies
1 can chicken broth
1 can cream of chicken soup
1 can cream of broccoli
Mix these and put into a casserole pan.

Topping:
2 cups Bisquick
1/2 cup oil
1 1/2 cup milk
Mix and pour over the chicken mixture.
Bake at 350 about 50-60 minutes.
Submitted by Me

2 comments:

Steph said...

How on earth do you have time to do all this cooking with 4 kids??? You are my hero, I am going to try some of your recipes, i'll let you know how they turn out.

Tiffany said...

I wonder the same thing. I have 4 too and lasagna and chili is all we've eaten since July. I'm going to try your easy potpie recipe. Can't wait.