Thursday, January 31, 2008

Dinner Tonight
Golden Chicken Crockpot
Easy Creamy Chicken Crockpot meal!

6 Chicken Breasts
2 (10 3/4 oz) Cans Cream of Chicken Soup
2 cups Milk
1 Small onion, chopped (optional)
1/2-1 tsp Salt
1 tsp Dried basil
1/8 tsp Pepper
Shredded Cheese

1. Pleace chicken in slow cooker.
2. Combine remaining ingredients except cheese. Pour over chicken.
3. Sprinkle with desired amount of cheddar cheese.
4. Cover-cook on high 1 hour; then reduce heat to low and cook 5-6 hours. (note: if you don't have time to cook it on high for the 1 hour just put in on low and cook for 7-8 hours or until done).

Cook's Notes:
We love this recipe with cooked rice.

Recipe found at Meals Matter
Contributed By: Michelle Powell
(I don't know who this is~ just copied the recipe, but I didn't want to take claim for someone else's work)


Steph said...

Yummy I am a big Chicken lover I will have to try this one out!

Kami said...

This sounds devine! I'll be back.

The reason I can over here is that your Red Door site doesn't show the posts when I load it in my browser. All it has is the sidebar down the middle. I read your posts in my google reader but I can't click through to comment.

I use internet explorer, maybe that's why?

Anyway, just wanted you to know that I would comment if I could :-)

Teachin' this mommy new tricks! said...

sounds yummy. Thanks

KATE said...

Yum, that looks good & nice & easy! I like that!!